Wednesday, November 14, 2012

Thanksgiving is almost here

Turkey Fryers: Not Certified By UL

 

www.safetyathome.com

Seasons change and so do safety hazards. Help protect your family by staying one step ahead.

Take time to review your Home Safety Plan and involve your kids in learning all year round.

Each year, Americans prepare a whopping 47 million turkeys for the traditional Thanksgiving Day feast. However, for those who decide to center their meal around a fried turkey, the potential hazards of cooking that dinner in the turkey fryer can be far worse than putting on a few extra pounds. UL is urging consumers to take extra caution if they are going to use turkey fryers this holiday season.

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